90 PTS WILFRED WONG. A reminded that fine Cabernet does not to hit one over the head, the nicely defined and stylish '01 Groth shows excellent ripe fruit and lasting palate impressions; delicious!
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.