88 PTS WINE SPECTATOR. The '99 Grove Street Cabernet is young and grapey, with ripe currant, violet and blackberry flavors; has toasty oak and slightly austere tannins on the finish.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.