Soft, fresh, and focused; the Grove Street Sauvignon Blanc zeroes in on flavors of ripe melon and sweet herbs; a good wine wine linguini and clams.
Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.
Italian egg bake
Sauvignon Blanc offers crisp acidity to balance the egg richness.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Turkey sandwich
Sauvignon Blanc's crisp acidity complements turkey and fresh veggies in the sandwich.
Cured smoked salmon
Sauvignon Blanc's herbaceous notes enhance the salmon's smoky profile.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.