92 PTS WILFRED WONG. Another stellar effort, the bright and complex '05 Gryphon Chardonnay delivers everything one would like in this important varietal; fine appley flavors with a note of creaminess.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.