Balanced fruit, minerality and a lasting finish are hallmarks of this rich Pinot Noir.
Pinot Noir's light body and fruitiness complement the fried cutlet without overpowering.
Pinot Noir's light body and red fruit balance the richness without overpowering the dish.
Pinot Noir's light body and red fruit balance the sweet and savory duck.
Pinot Noir's light body and red fruit enhance flavors without overpowering pizza.
Oven roasted duck
Pinot Noir's acidity and red fruit complement the rich, fatty roast duck.
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.