The Guglielmo Private Reserve Chardonnay is a medium bodied effort with a pleasant softness in the finish.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.