A rich and charming Chardonnay, the Gundlach Bundshu Sangiacomo combines ripe stone fruit flavors with a nice shading of sweet oaky nuances; a good match with coq au vin.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.