Riesling's slight sweetness balances the heat and savory notes of the dish.
Battered fried seafood or veg
Riesling's acidity and slight sweetness balance tempura's savory batter.
Riesling's acidity and slight sweetness balance Tom Yum's spicy, sour flavors.
Steamed semolina grains
Riesling's slight sweetness balances spices often found in couscous dishes.
Riesling's acidity and slight sweetness balance the dish's heat and richness.
Riesling's acidity and slight sweetness balance tempura's savory and fried notes.
