87 PTS STEPHEN TANZER. The '07 Hamilton Russell Chardonnay has exotic tropical fruits, honeycomb and nutty oak on the nose, plus a whiff of strawberry; smells like a Champagne with some pinot noir.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.