90 PTS WINE SPECTATOR. Ripe, rich and concentrated, with layers of complex cherry, chocolate, vanilla, raspberry and mocha; the '97 Hanna Bismark Cabernet finishes with a long, complex aftertaste.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Large tortilla wrapped meals
Cabernet Sauvignon's boldness matches the hearty, savory flavors.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.