Aromas of orange blossoms give way to scents of papaya and linen. Pear and orange cream are in the nose. The full-bodied, silky mouthfeel balances with mouth-watering acidity to give wine juiciness.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.