Oven roasted beef
Merlot offers a softer, fruit-forward balance to roast beef's savory taste.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory lamb and vegetables.
Merlot's soft tannins complement the tender pork texture.
Merlot's softness and fruitiness match the tender meatballs well.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Sliced roast beef sandwich
Merlot offers smooth fruitiness that balances the savory sandwich.