<p>We created Harken Chardonnay because we missed that rich, oaky taste of Chardonnays gone by. At some point, someone decided that those great toasty notes and buttery finish went out of style. We think that's crazy. So we brought it back. Only the finest California grapes make their way into Harken Wine. We find a bunch of these dazzling Chardonnay grapes in the Arroyo Seco AVA of Salinas Valley. 100% barrel fermented, 100 % malolactic. Aged 7 months in fusion barrels made of 60% American oak / 40% French oak</p>
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Chardonnay's balanced acidity pairs well with fried textures.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.