BEST BUY, WILFRED WONG. "Over the years, Peter Haywood has established this as a franchise brand of quality; pound for pound and dollar for dollar, the '97 is crisp, bright and fresh...a real deal."
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.