Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.