2016 VINTAGE ONLY; 91 PTS, WINE ENTHUSIAST - "A refreshing approach to the grape, this bottling offers red currant and black plum alongside an earthy elegance of gravel and wood on the nose." -MK
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.