Heavyweight Chardonnay

Mashed potatoes with gravy

Chardonnay complements creamy texture of mashed potatoes.

Crispy roasted potatoes

Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Fried chicken wings

Chardonnay's body and fruitiness match well with classic wing flavors.