Pale light straw color; ripe peach, gooseberry and lemon flavors; zippy and bright on the finish, perfect with oysters.
Egg filled tortilla
Sauvignon Blanc offers bright citrus and herb notes that match fresh ingredients.
Large crispy tortillas with toppings
Sauvignon Blanc offers crisp acidity to balance the dish's richness.
Sauvignon Blanc's crispness balances the softness and enhances herbal notes.
Sauvignon Blanc's crispness and herbaceous notes balance the umami of the dish.
Tomato basil mozzarella pizza
Sauvignon Blanc's zesty acidity balances the tomato sauce and enhances herb notes.
Steamed or grilled lobster
Sauvignon Blanc's fresh acidity and herbaceous notes balance lobster's richness.