HEITZ CAB BELLA OAKS 77

Dark complex mole sauce

Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.

Bacon heavy cheeseburger

Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.

Beef with vegetables

Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.

Green herb based mole

Cabernet Sauvignon's structure supports the dish's bold flavors.

Meat and mashed potato bake

Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.

Breaded chicken strips

Cabernet Sauvignon pairs well with savory, fried chicken flavors.