Enticing dark garnet color; rich classic aromas that only Marth's vineyard can express; mint, deep cassis and cocoa powder; opulent fruit flavors with well integrated tannins; balanced and elegant.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.