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Chardonnay (unoaked) offers bright citrus notes without overpowering.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.