90 PTS WILFRED WONG. A real winner, the nearly-saturated '09 Helix Cabernet is a standout wine on the palate; juicy and fulfilling; satisfies the palate from start to finish.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Burger with bacon
Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.