Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.