Hess Collection Cabernet Sauvignon

Double charbroiled burger

Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.

Grilled marinated beef

Cabernet Sauvignon offers tannins and structure that pair well with charred meat.

Spicy Spanish sausage

Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.

Italian meats sub

Cabernet Sauvignon stands up to the bold, spicy meats.

Holiday roasted turkey

Cabernet Sauvignon offers structure and depth to balance the roast.

Layered pasta with meat and cheese

Cabernet Sauvignon pairs well with rich meat and cheese layers.