Hess Select North Coast Sauvignon Blanc is a zesty expression, fermented in stainless without oak to show off fruit flavors led by citrusy lime and lemon
Beaten egg dish
Sauvignon Blanc's crispness cuts through the omelette's fat.
Sauvignon Blanc's crispness and herbaceous notes balance the umami of the dish.
Crispy roasted potatoes
Sauvignon Blanc's acidity balances the starchiness of roasted potatoes.
Hominy stew with meat
Sauvignon Blanc provides crisp acidity to cut through the dish's richness.
Simply grilled poultry
Sauvignon Blanc offers crisp acidity that balances grilled flavors.
Egg filled tortilla
Sauvignon Blanc provides bright citrus notes to balance spicy ingredients.