92 PTS WILFRED WONG. An ultra-premium effort, the full-bodied '02 Hewitt Cabernet is packed with ripe fruit and oaky flavors; almost thick on the palate, the wine finishes quite fine and elegant.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.