Highland Park 2004 Single Malt Scotch

Flying up to the Orkney Islands in Scotland was a huge highlight for the BevMo! team. After multiple barrel tastings we settled on this one. Matured in a refill sherry pucheon, the nose is filled with orange peel, dried fruits with a touch of vanilla, honey and gentle peat smoke. To taste, the dried fruit flavors are joined with a touch of heather honey and spices and light aromatic smoke.