Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Classic baked meat dish
Merlot offers a smooth, fruity profile that pairs well with meatloaf's hearty texture.
Merlot's soft tannins and fruitiness pair well with the mild spices and creamy sauce.
Beef soup with vegetables
Merlot offers a smooth, medium-bodied match for the tender meat and broth.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.