A well-defined effort, the lively, appley Hogue Cellars Chardonnay plays easily on the palate; bright in the finish.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.