Fresh garden herbs, geranium, and citrus aromas lead into a medium bodied finish dominated by grapefruit and lemon flavors.
Stuffed pasta pillows
Sauvignon Blanc offers crisp acidity to cut through rich pasta.
Large crispy tortillas with toppings
Sauvignon Blanc offers crisp acidity to balance the dish's richness.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.
Turkey sandwich
Sauvignon Blanc offers bright acidity that pairs well with sandwich freshness.
Oven roasted whole chicken
Sauvignon Blanc's crispness and herbal notes contrast nicely with the roasted chicken.