Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.