SILVER MEDAL, 2005 SAN FRANCISCO CHRONICLE WINE COMP. Pleasant and refined, the gentle Indigo Hills Cabernet underscores the delicious nature of the North Coast appellation; pair with corned beef.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.
Drive-in cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.
Slow cooked beef or lamb
Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.