89+ WINE ADVOCATE. The '09 Inglenook Cask Cab shows lovely focus & finesse in an elegant, understated way; dark red fruit, freshly cut flowers, mint & spices are some of the nuances on the finish.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Burger with bacon
Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.