Gold Medal winner! Belongs at every social event; less than half the calories of chablis!
Chardonnay's body and slight creaminess complement the tender's texture.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.