The Irony Small Lot Reserve Cabernet is full of savory, black fruit flavors; medium bodied; moderate tannins in the finish.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Slow cooked beef or lamb
Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.