2020 93 James Suckling<br>2019 93 James Suckling<br>2018 96 Decanter<br>2016 91 James Suckling<br><br>"Raspberries, rhubarb, blueberries and orange rind. Medium body, succulent and juicy fruit, fine tannins and a fruity yet minerally finish."<br><br>*Ratings will vary by vintage. Vintage dependent upon availability <br>
Classic cheeseburger
Pinot Noir's light body and acidity cut through the fat and enhance the meat taste.
Pinot Noir's light body and red fruit balance the fried texture without overpowering.
Breaded chicken with cheese
Pinot Noir's light body and red fruit balance the dish's flavors.
Toasted cheese sandwich
Light-bodied Pinot Noir balances the creamy texture without overpowering.
Pan seared duck
Pinot Noir's light body and red fruit enhance the duck without overpowering.
Slow cooked duck leg
Pinot Noir's earthiness and acidity enhance duck flavors.