A modern Australian Chardonnay, showcasing a range of ripe fruit flavors, finishing with a creamy mouthfeel. This white wine has a pale straw color with hints of green. On the nose, you'll find juicy yellow peach and rock melon with ripe citrus. On the palate, you'll find even more stone fruit with citrus notes and subtle oak spices on the finish. Pair this fresh wine with roast chicken, grilled white fish, or creamy pasta dishes. 13% alcohol by volume, 1.5ml bottle. 5.8 g/L total acid, 3.3.6 pH
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.