Jam Shed Chardonnay

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Savory egg pie

Chardonnay complements the creamy, buttery texture of quiche.

Pan fried crab patties

Chardonnay's buttery notes pair well with the creamy texture of crab cakes.

Corn truffle quesadilla

Chardonnay's creamy texture balances the quesadilla's cheese richness.

Whipped potatoes

Chardonnay's creamy texture complements the smoothness of mashed potatoes.

Chardonnay's body and slight creaminess complement the tender's texture.