Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Creamy beef mushroom dish
Merlot offers a softer, fruit-forward profile that balances the dish's creaminess.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
