Joel Gott Central Coast Rosé Blush Wine is a delicious dry Provence-style Rosé. This pink wine showcases aromas of strawberry, honeydew, cherries with limeade and citrus notes. On the palate, this blush wine opens with bright fruit flavors and minerality followed by crisp, refreshing acidity and a clean, balanced finish. An award-winning blush wine, Joel Gott Central Coast Rose earned 91 points from Wine Enthusiast and 90 points from James Suckling. Serve this crisp dry pink wine alongside ramen or mahi mahi tacos. The grapes in this California wine are sourced from San Luis Obispo, Monterey and Santa Barbara, all part of the larger Central Coast AVA. After harvest, the fruit was whole cluster pressed upon arrival at the winery. To help preserve the wine’s fruit and natural acidity, reductive winemaking was used to limit the amount of oxygen the wine has exposure to during fermentation in stainless steel tanks. One 750mL wine bottle of Joel Gott Central Coast Rosé Blush Wine has 13.6% alcohol by volume. Joel Gott Wines selects the best fruit from a variety of growing regions and blends them to create more balanced, clean, complex and elegant wines that are food friendly and affordable. Together, the small, dynamic team at Joel Gott Wines shares the same love and dedication for wine making. Since 1996, Joel Gott Wines have all the things that matter: structure, sweet fruit, tannins, color, mouthfeel, and they have a great time making it.
Drowned pork sandwich
Rosé provides refreshing acidity and lightness to cut through the richness.
Eggs with tomato onion and chile
Rosé provides a refreshing contrast to the rich and spicy elements.
Rose wines offer bright fruit and acidity that balance the savory elements.
Rose wines provide refreshing acidity and fruitiness to offset the richness and heat.
Grilled chicken tacos
Rosé's bright acidity and fruitiness match the zest and freshness of the dish.
Crispy tortillas with toppings
Rosé pairs well with the light, spicy, and fresh elements of tostadas.