Truly a benchmark Sauvignon Blanc; Clean,and refreshing; aromatics of pear, honeysuckle and citrus translate to the palate where they unite with underlying flavors of key lime and floral tones.
Cured smoked salmon
Sauvignon Blanc's herbaceous notes pair well with smoked salmon's smoky profile.
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of the dish.
Tomato noodle soup
Sauvignon Blanc offers bright citrus and herbaceous notes that match the soup's freshness.
Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the earthy and smoky elements of grilled veggies.
Creamy cheese pasta
Sauvignon Blanc provides refreshing citrus notes that cut through the creaminess.
Lean roasted pork
Sauvignon Blanc's crispness and herbaceous notes balance the richness of pork.