Merlot's soft tannins complement the tender pork texture.
Roast beef with cheese
Merlot's softness and plum flavors pair well with the sandwich's hearty profile.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.