Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.