Classic style Chablis from Joseph Drouhin; serving up wonderful mineral, green apple aromas; full bodied and rich on the palate; well balanced and clean on the finish; perfect to serve with shellfish
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.