Alive and totally red-fruited, the pure Joseph Drouhin Pommard plays on the palate with youthful zestiness; ready for the dinnertable, this one requires grilled lamb chops.
Pinot Noir's light body and red fruit balance the richness without overpowering.
Pinot Noir's light body and acidity balance the fattiness of turkey meat.
Pinot Noir's light body and red fruit balance the richness without overpowering the dish.
Beef wrapped in pastry
Pinot Noir's earthiness pairs well with mushrooms and tender beef.
Breaded chicken sandwich
Pinot Noir's light body and fruitiness pair well with the chicken's subtle spices.
Egg filled tortilla
Pinot Noir's light body and fruitiness balance the spices and eggs well.