The nose exudes aromas of tropical fruits and citrus married with subtle oak notes. The palate is bright and fresh, with lingering flavors of juicy yellow peaches, lemon oil and creme brulee. The wine shows great, soft texture and finishes long.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.