Josh Cellars North Coast Cabernet Reserve

Josh Cellars North Coast Cabernet Reserve

ABV Cabernet Sauvignon
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Grapes are sourced from Sonoma, Lake, and Mendocino counties. The high diurnal variation in the Red Hills AVA creates balanced ripeness and complexity, while Mendocino s cool coastal climate contributes elegance and finesse. Our Cabernet is picked at the peak of flavor development. The grapes are crushed and cold-soaked for 24 to 48 hours. During the 10 to 15 days of fermentation, the cap is pumped-over to enhance and guide the maceration process, maximize extraction
Tasting Notes:
Community Profile
Light Body Bold
Smooth Tannin Tannic
Dry Sweetness Sweet
Soft Acidity Acidic
Not Buy Again Overall Buy Again
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