Spicy plum, black cherry & sweet anise aromas; with a nice full body and well balanced finish. Great with braised roasts.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.