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Jules Taylor Sauvignon Blanc

Jules Taylor Sauvignon Blanc

750ml 13.5% ABV 0
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Typical price
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ABV
13.5%
Aged
Vintage
0
Region

<p>Recognized as “Winemaker of the Year” during her tenure with Kim Crawford, Jules Taylor is a legend in the development and popularity of New Zealand Sauv Blanc.&nbsp; This wine is considered the standard for the grape and place it comes from.</p><p><em>Marlborough, New Zealand</em></p><p>750 ml</p>

Food Pairings

Pairs well with
Crab Cakes
Crab Cakes

Pan fried crab patties

Sauvignon Blanc's crispness and herbaceous notes enhance the crab's freshness.

Chilaquiles Rojos
Chilaquiles Rojos

Chilaquiles in red sauce

Sauvignon Blanc's crisp acidity cuts through the richness of the sauce and cheese.

Grilled Shrimp
Grilled Shrimp

Char grilled shrimp

Sauvignon Blanc's zesty citrus and herbaceous character balance the grilled shrimp's smoky taste.

Oyakodon
Oyakodon

Sauvignon Blanc provides bright citrus and herbaceous notes for balance.

Queso Oaxaca
Queso Oaxaca

Stretchy white cheese

Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.

Falafel
Falafel

Fried chickpea balls

Sauvignon Blanc's citrus and herbaceous notes match falafel flavors.

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