96 PTS, #20, TOP 100 WINES OF 2009, WINE SPECTATOR. The '06 Kathryn Hall Cabernet is a big, dense, concentrated wine with wonderful aromas marked by chewy tannins.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.